7-1/2" Blade Restaurant Cleaver With Fibrox Handle 5.4003.18

The Victorinox 7-1/2" Blade Restaurant Cleaver with Fibrox Handle is engineered for precision and power in heavy-duty chopping tasks. Its durable blade can easily handle large cuts of meat and bones, while the non-slip Fibrox handle ensures a secure grip even in wet conditions.

Lead time: 7-10 business days

Product Code: 5.4003.18

Product Details:

• Blade Type: 7-1/2" wide blade for heavy-duty chopping and cutting.
• Blade Material: High-carbon stainless steel for strength and longevity.
• Handle: Ergonomic Fibrox handle designed for comfort and slip resistance.
• Blade Length: 7-1/2 inches for versatile use in the kitchen.

Applications:

• Meat Preparation: Ideal for cutting through large cuts of meat and bones.
• Restaurant Use: Designed for high-volume kitchens and commercial use.
• Butchery: Perfect for use in butcher shops and meat processing facilities.

More Information:

• NSF Certified: Meets food safety standards for professional kitchens.
• Durable Design: Engineered for long-lasting performance and heavy-duty use.
• Dishwasher Safe: Easy to clean and maintain.

Volume Pricing:

Contact us for volume pricing by reaching out directly to info@protectionallways.com, filling out our contact form, or by adding this item to a quote and submitting a quote request.